Stuffed Shells

(From Laurie Busch)

16 oz. mozzarella cheese
Large jar of spaghetti sauce
Large container cottage cheese
1 lb. mild sausage
2 eggs
2 T. parsley
1 t. basil
1/2 t. salt
1/2 t. pepper
1 box jumbo shells

Cook shells according to package instructions

Brown sausage, drain

In a large mixing bowl, combine cottage cheese, eggs, parsley, basil, salt, pepper, sausage, half of the cheese

Spray a 9x13 pan with cooking spray. Fill each shell with cottage cheese mixture. Place in pan.

Cover shells with spaghetti sauce and cover pan with foil. Bake at 350 for 50 minutes.

Sprinkle shells with remaining cheese and serve.