skip to main
|
skip to sidebar
My Recipe Keeper
Tuesday, December 30, 2008
Pizza Dough
In a bread machine on the "dough" setting:
7/8 to 1 cup warm water
2 T. butter
2 T. sugar
1 t. salt
2 1/2 cups flour
2 1/4 t. yeast
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
Labels
Appetizer
Asian
Bread
Brunch
Condiments
Cookies
Dessert
Dips
Doughs
Drinks
Lousiana
Main Dish
Mexican
Pasta
Salad
Sandwiches
Sauces
Side Dish
Substitutions
Blog Archive
►
2010
(6)
►
September
(1)
►
August
(3)
►
July
(1)
►
March
(1)
►
2009
(16)
►
October
(1)
►
September
(5)
►
August
(3)
►
May
(1)
►
April
(1)
►
March
(1)
►
January
(4)
▼
2008
(47)
▼
December
(3)
Pizza Dough
Creamy Fusilli with Yellow Squash and Bacon
Cream Cheese Tarts
►
November
(2)
►
October
(2)
►
September
(40)
About Me
Jeni
View my complete profile
No comments:
Post a Comment